Creamy Lemon Basil Spaghetti

Are you looking for a delicious and refreshing pasta dish to add to your recipe repertoire? Look no further than this creamy lemon basil spaghetti recipe. Bursting with bright flavors and creamy textures, this dish is sure to become a favorite in your household. Whether you’re cooking for a weeknight dinner or entertaining guests, this recipe is a winner. Let’s dive in and learn how to make this mouthwatering dish.

Ingredients:

• 8 ounces of spaghetti
• 2 tablespoons of olive oil
• 4 cloves of garlic, minced
• 1 cup of heavy cream
• 1 lemon, zested and juiced
• 1/2 cup of grated Parmesan cheese
• 1/4 cup of fresh basil, chopped
• Salt and pepper to taste

Instructions:

Step 1: Cook the spaghetti

Bring a large pot of salted water to a boil. Add the spaghetti and cook according to the package instructions until al dente. Drain the pasta and set aside.

Step 2: Prepare the sauce

In a large skillet, heat the olive oil over medium heat. Add the minced garlic and sauté for about 1 minute until fragrant. Be careful not to burn the garlic.

Step 3: Add the cream and lemon

Pour the heavy cream into the skillet with the garlic. Add the lemon zest and juice. Stir well to combine and bring the mixture to a simmer. Let it cook for about 2-3 minutes until the sauce thickens slightly.

Step 4: Add the Parmesan and basil

Reduce the heat to low and add the grated Parmesan cheese to the sauce. Stir until the cheese is melted and the sauce is smooth. Add the chopped basil and season with salt and pepper to taste. Stir again to incorporate all the flavors.

Step 5: Combine the pasta and sauce

Add the cooked spaghetti to the skillet with the sauce. Toss well to coat the pasta evenly with the creamy lemon basil sauce. Cook for an additional 1-2 minutes until the pasta is heated through.

Step 6: Serve and enjoy

Transfer the creamy lemon basil spaghetti to serving plates or bowls. Garnish with additional Parmesan cheese and basil leaves if desired. Serve immediately and enjoy this delightful pasta dish!

Now that you have the recipe for creamy lemon basil spaghetti, it’s time to gather the ingredients and get cooking. This dish is perfect for any occasion and will surely impress your family and friends. The combination of tangy lemon, fragrant basil, and creamy sauce creates a harmonious blend of flavors that will leave you craving for more. So, put on your apron and give this recipe a try. Bon appétit!