Pesto and Sun-Dried Tomato Stuffed Chicken

Are you looking for a delicious and flavorful chicken dish that will impress your family and friends? Look no further than this mouthwatering recipe for Pesto and Sun-Dried Tomato Stuffed Chicken. The combination of the rich and creamy pesto filling with the tangy sun-dried tomatoes creates a burst of flavors that will leave you craving for more. This recipe is easy to make and is perfect for a special occasion or a weeknight dinner. Let’s get started!

Ingredients:

  • 4 boneless, skinless chicken breasts
  • 1/2 cup pesto sauce
  • 1/4 cup sun-dried tomatoes, chopped
  • 1/2 cup mozzarella cheese, shredded
  • Salt and pepper to taste
  • 2 tablespoons olive oil

Instructions:

Step 1: Prepare the Chicken

Start by preheating your oven to 375°F (190°C). Using a sharp knife, carefully slice a pocket into the side of each chicken breast. Be careful not to cut all the way through. Season the chicken breasts with salt and pepper, both inside and out.

Step 2: Stuff the Chicken

In a small bowl, mix together the pesto sauce and chopped sun-dried tomatoes. Spoon the mixture into the pocket of each chicken breast, dividing it equally among them. Sprinkle the shredded mozzarella cheese on top of the pesto and sun-dried tomato filling.

Step 3: Cook the Chicken

Heat olive oil in an oven-safe skillet over medium-high heat. Once the oil is hot, add the stuffed chicken breasts to the skillet. Cook for about 3-4 minutes on each side, or until the chicken is browned and sealed. This will help to keep the filling inside while baking.

Step 4: Bake in the Oven

Transfer the skillet to the preheated oven and bake for 20-25 minutes, or until the chicken is cooked through and the cheese is melted and bubbly. To ensure the chicken is fully cooked, use a meat thermometer to check that the internal temperature reaches 165°F (74°C).

Step 5: Serve and Enjoy!

Once the chicken is cooked, remove it from the oven and let it rest for a few minutes. This will allow the juices to redistribute and keep the chicken moist. Serve the Pesto and Sun-Dried Tomato Stuffed Chicken with your favorite side dishes, such as roasted vegetables or a fresh salad. Enjoy!

With its vibrant flavors and impressive presentation, this Pesto and Sun-Dried Tomato Stuffed Chicken is sure to become a favorite in your household. Whether you’re cooking for a special occasion or simply want to elevate your weeknight dinner, this recipe is a winner. Give it a try and savor the deliciousness!

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